{"id":895,"date":"2014-06-02T14:32:54","date_gmt":"2014-06-02T14:32:54","guid":{"rendered":"http:\/\/wordpress.trainingelite.com\/?p=895"},"modified":"2014-06-02T14:35:41","modified_gmt":"2014-06-02T14:35:41","slug":"day-29-pork-fried-bread","status":"publish","type":"post","link":"http:\/\/wordpress.trainingelite.com\/?p=895","title":{"rendered":"Day 29 – Pork fried bread"},"content":{"rendered":"

Pork fried bread<\/strong><\/p>\n

\"Job_5708\"<\/a>
Click on image for a full size version<\/figcaption><\/figure>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Paste<\/td>\n<\/td>\n<\/tr>\n
1 1\/2 Tab<\/td>\nGarlic, finely chopped<\/td>\n<\/tr>\n
2 Tsp<\/td>\nWhite pepper corns<\/td>\n<\/tr>\n
3<\/td>\nCoriander root<\/td>\n<\/tr>\n
Preparation, 4 serves<\/strong><\/td>\n<\/td>\n<\/tr>\n
200g<\/td>\nPork mince<\/td>\n<\/tr>\n
4<\/td>\nChicken eggs<\/td>\n<\/tr>\n
8<\/td>\nSlices stale white bread (dry out in the fridge), remove crusts & cut into quarters<\/td>\n<\/tr>\n
1 Tab<\/td>\nPaste above<\/td>\n<\/tr>\n
1\/2 Tab<\/td>\nWhite sugar<\/td>\n<\/tr>\n
1 1\/2 Tab<\/td>\nSoy sauce<\/td>\n<\/tr>\n
<\/td>\nVegetable for deep frying<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
    \n
  1. Make the paste by pounding in a mortar the white pepper corns until powder<\/li>\n
  2. In a bowl massage 1 egg, 1 tab paste, white sugar and soy sauce into the pork<\/li>\n
  3. Spread the pork mix onto the white bread to a thickness of about 2mm ensuring you go all the way to the sides. Prepare all the bread and put to one side<\/li>\n
  4. Break the remaining eggs into a bowl and beat until combined<\/li>\n
  5. Heat the deep frying oil on a high heat to a high temperature and then reduce to medium<\/li>\n
  6. Place the top (pork side) of each piece of bread (only egging the top) in the egg mix and then top down into the deep fryer<\/li>\n
  7. Fry until the top is golden brown and then turn over and fry until golder brown<\/li>\n
  8. turn the heat to high and fry for an additional 30seconds on high and remove quickly.\u00a0 Serve<\/li>\n<\/ol>\n

    This can be served with a\u00a0 dipping sauce of finely chopped baby cucumber, red spur chillies and red onion immersed in sugar syrup.\u00a0 Offsets the oil nicely and makes this dish more ‘adult’.<\/p>\n","protected":false},"excerpt":{"rendered":"

    Pork fried bread Paste 1 1\/2 Tab Garlic, finely chopped 2 Tsp White pepper corns 3 Coriander root Preparation, 4 serves 200g Pork mince 4 Chicken eggs 8 Slices stale white bread (dry out in the fridge), remove crusts & cut into quarters 1 Tab Paste above 1\/2 Tab White sugar 1 1\/2 Tab Soy […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-895","post","type-post","status-publish","format-standard","hentry","category-thailand"],"_links":{"self":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/895","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=895"}],"version-history":[{"count":5,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/895\/revisions"}],"predecessor-version":[{"id":900,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/895\/revisions\/900"}],"wp:attachment":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=895"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=895"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=895"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}