{"id":837,"date":"2014-05-31T11:45:42","date_gmt":"2014-05-31T11:45:42","guid":{"rendered":"http:\/\/wordpress.trainingelite.com\/?p=837"},"modified":"2014-06-02T08:19:25","modified_gmt":"2014-06-02T08:19:25","slug":"day-25-deep-fried-blue-crab","status":"publish","type":"post","link":"http:\/\/wordpress.trainingelite.com\/?p=837","title":{"rendered":"Day 25 – Deep fried Blue Crab"},"content":{"rendered":"

Deep fried Blue Crab<\/strong><\/p>\n

\"Job_5690\"<\/a>
Click on image for a full size version<\/figcaption><\/figure>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Paste (6 portions)
\n<\/strong><\/td>\n		<\/td>\n<\/tr>\n
4<\/td>\nCoriander root, finely chopped<\/td>\n<\/tr>\n
1 1\/2 Tab<\/td>\nGarlic, very finely sliced<\/td>\n<\/tr>\n
1\/2 Tab<\/td>\nWhite pepper<\/td>\n<\/tr>\n
1<\/td>\nBird’s eye chillies, finely chopped<\/td>\n<\/tr>\n
Preparation (6 portions)<\/strong><\/td>\n<\/td>\n<\/tr>\n
1<\/td>\nBrown onion, small cubes<\/td>\n<\/tr>\n
9 Tab<\/td>\nSoy sauce<\/td>\n<\/tr>\n
3 Tab<\/td>\nWhite sugar<\/td>\n<\/tr>\n
60g<\/td>\nSpring onion, green only, roughly chopped<\/td>\n<\/tr>\n
3<\/td>\nEggs, beaten<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
    \n
  1. In a mortar pound white pepper until it is a powder<\/li>\n
  2. Add garlic and coriander root and pound to a paste. Put to one side<\/li>\n
  3. In a bowl add crab meat, chicken, soy sauce, white sugar, and onion.\u00a0 Massage mix until well combined<\/li>\n
  4. Either create balls (about 3cm in radius) and place into individual ceramic containers or fill a crab shell.<\/li>\n
  5. Place meat in a steamer for approximately 15 minutes<\/li>\n
  6. Remove from steamer and coat all exposed meat with egg mix<\/li>\n
  7. Place egg covered crab in hot oil to deep fry. Remove when golden brown<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Deep fried Blue Crab Paste (6 portions) 4 Coriander root, finely chopped 1 1\/2 Tab Garlic, very finely sliced 1\/2 Tab White pepper 1 Bird’s eye chillies, finely chopped Preparation (6 portions) 1 Brown onion, small cubes 9 Tab Soy sauce 3 Tab White sugar 60g Spring onion, green only, roughly chopped 3 Eggs, beaten […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-837","post","type-post","status-publish","format-standard","hentry","category-thailand"],"_links":{"self":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/837","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=837"}],"version-history":[{"count":2,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/837\/revisions"}],"predecessor-version":[{"id":865,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/837\/revisions\/865"}],"wp:attachment":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=837"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=837"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=837"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}