{"id":353,"date":"2014-05-12T15:16:02","date_gmt":"2014-05-12T15:16:02","guid":{"rendered":"http:\/\/wordpress.trainingelite.com\/?p=353"},"modified":"2014-05-13T13:14:06","modified_gmt":"2014-05-13T13:14:06","slug":"day-6-fried-noodle-thai-style-pad-thai","status":"publish","type":"post","link":"http:\/\/wordpress.trainingelite.com\/?p=353","title":{"rendered":"Day 9 – Fried noodle Thai style (Pad Thai)"},"content":{"rendered":"

Fried noodle Thai style (Pad Thai)
\n\"Job_5376\"<\/a><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
2 Tab<\/td>\nVegetable oil<\/td>\n<\/tr>\n
15g<\/td>\nShallots<\/td>\n<\/tr>\n
20g<\/td>\nChilli paste (previous recipe in day 9)<\/td>\n<\/tr>\n
15g<\/td>\nClove garlic<\/td>\n<\/tr>\n
10g<\/td>\nDried Shrimp, washed and dried. Not fried<\/td>\n<\/tr>\n
2 Tab<\/td>\nTofu (firm) cubed<\/td>\n<\/tr>\n
1 Tab<\/td>\nPickled white radish<\/td>\n<\/tr>\n
\u00bd Cup<\/td>\nBean Sprouts<\/td>\n<\/tr>\n
1 Tab<\/td>\nRoasted peanuts (\u00bd for dish & \u00bd for garnish), roughly ground<\/td>\n<\/tr>\n
50 g<\/td>\nFish sauce<\/td>\n<\/tr>\n
100g<\/td>\nPalm Sugar<\/td>\n<\/tr>\n
\u00bd Cup<\/td>\nTamarind Sauce<\/td>\n<\/tr>\n
90g<\/td>\nDried noodles<\/td>\n<\/tr>\n
2<\/td>\nChinese chives<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
    \n
  1. Mix Fish sauce, palm sugar and tamarind sauce and put aside as the seasoning<\/li>\n
  2. This dish is made quickly. To start\u2026.. Boil a little water (about 300ml) and through noodles in (this is the start now. No stopping)<\/li>\n
  3. In a wok put in the vegetable oil on a high heat<\/li>\n
  4. Add garlic, tofu and shallots cook until fragrant<\/li>\n
  5. Add egg, cook until the white is a little cooked and then stir. Quickly move to next step<\/li>\n
  6. Take the noodles out of the boiling water and add to the wok. Continue stirring<\/li>\n
  7. Add shrimp to the wok also.<\/li>\n
  8. While stirring add the seasoning and chilli paste. Taste and adjust as required<\/li>\n
  9. Add bean sprouts, Chinese chives and (the portion) of peanuts and take off heat. Taste and adjust if necessary<\/li>\n
  10. To serve in the \u2018posh\u2019 way you put the pad Thai in what is effectively an omelette. Oil a non-stick fry pan. Put an egg in a small container and stir.<\/li>\n
  11. Throw the egg into the fry pay and spread as an omelette.<\/li>\n
  12. Once the omelette has shown dried edges put the Pad Thai in the \u2018bottom\u2019 half of the omelette<\/li>\n
  13. Ensure the omelette is not sticking and then take the pan off the heat and fold the omelette over the Pad Thai as you place it on the plate.<\/li>\n<\/ol>\n

     <\/p>\n","protected":false},"excerpt":{"rendered":"

    Fried noodle Thai style (Pad Thai) 2 Tab Vegetable oil 15g Shallots 20g Chilli paste (previous recipe in day 9) 15g Clove garlic 10g Dried Shrimp, washed and dried. Not fried 2 Tab Tofu (firm) cubed 1 Tab Pickled white radish \u00bd Cup Bean Sprouts 1 Tab Roasted peanuts (\u00bd for dish & \u00bd for […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-353","post","type-post","status-publish","format-standard","hentry","category-thailand"],"_links":{"self":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/353","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=353"}],"version-history":[{"count":6,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/353\/revisions"}],"predecessor-version":[{"id":356,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/353\/revisions\/356"}],"wp:attachment":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=353"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=353"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=353"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}