{"id":272,"date":"2014-05-09T14:39:28","date_gmt":"2014-05-09T14:39:28","guid":{"rendered":"http:\/\/wordpress.trainingelite.com\/?p=272"},"modified":"2014-05-09T14:39:28","modified_gmt":"2014-05-09T14:39:28","slug":"day-5-thai-style-fried-rice-noodles-pad-ma-keau-yaw","status":"publish","type":"post","link":"http:\/\/wordpress.trainingelite.com\/?p=272","title":{"rendered":"Day 5 – Thai-style fried rice noodles (Pad Ma Keau Yaw)"},"content":{"rendered":"

Thai-style fried rice noodles (Pad Ma Keau Yaw)<\/p>\n

\"Job_5234\"<\/a><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
\u00bc Cup<\/td>\nRice noodles, thick, soaked and soft (if not fresh)<\/td>\n<\/tr>\n
3<\/td>\nPrawns<\/td>\n<\/tr>\n
1 Tab<\/td>\nDried srimp (cleaned and not fried)<\/td>\n<\/tr>\n
1<\/td>\nEgg<\/td>\n<\/tr>\n
1 Tab<\/td>\nShallot, finely chopped<\/td>\n<\/tr>\n
2 Tab<\/td>\nVegetable oil<\/td>\n<\/tr>\n
2 Stalks<\/td>\nChinese chives (wild garlic or spring onion see notes below)<\/td>\n<\/tr>\n
\u00bd Cup<\/td>\nBean sprouts<\/td>\n<\/tr>\n
1 Tab<\/td>\nRoasted peanuts<\/td>\n<\/tr>\n
1 Tab<\/td>\nPickled white radish, finely chopped<\/td>\n<\/tr>\n
\u00bc Cup<\/td>\nFirm tofu, diced<\/td>\n<\/tr>\n
1 Tsp<\/td>\nLime juice (added to taste)<\/td>\n<\/tr>\n
\u00bc cup<\/td>\nChicken stock<\/td>\n<\/tr>\n
Pinch<\/td>\nRed chilli powder<\/td>\n<\/tr>\n
Seasoning<\/td>\n <\/td>\n<\/tr>\n
1 Tab<\/td>\nFish sauce<\/td>\n<\/tr>\n
1 Tab<\/td>\nTamarind paste<\/td>\n<\/tr>\n
1 Tab<\/td>\nPalm sugar<\/td>\n<\/tr>\n
1 Tab<\/td>\nChilli paste<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n

    \n
  1. Mix seasoning and put aside.<\/li>\n
  2. In a hot wok heat oil and add shallots and dried shrimp. Cook while keeping moving the shallots until they have started to brown (tasty goodness)<\/li>\n
  3. Add radish and tofu stir in quickly and brown tofu<\/li>\n
  4. Add chicken stock and bring to the boil<\/li>\n
  5. Add noodles and flatten out so the mix comes in contact with the wok (don\u2019t crush it just spread it out). Add more stock if it becomes too dry but don\u2019t make it too wet.<\/li>\n
  6. Add seasoning, taste and adjust to taste.<\/li>\n
  7. Turn off heat and quickly add bean sprouts and Chinese chives. Mix to ensure the latter are heated through.<\/li>\n
  8. Taste and adjust. Serve<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Thai-style fried rice noodles (Pad Ma Keau Yaw) \u00bc Cup Rice noodles, thick, soaked and soft (if not fresh) 3 Prawns 1 Tab Dried srimp (cleaned and not fried) 1 Egg 1 Tab Shallot, finely chopped 2 Tab Vegetable oil 2 Stalks Chinese chives (wild garlic or spring onion see notes below) \u00bd Cup Bean […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-272","post","type-post","status-publish","format-standard","hentry","category-thailand"],"_links":{"self":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/272","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=272"}],"version-history":[{"count":1,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/272\/revisions"}],"predecessor-version":[{"id":274,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/272\/revisions\/274"}],"wp:attachment":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=272"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=272"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=272"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}