{"id":1054,"date":"2014-06-09T15:53:16","date_gmt":"2014-06-09T15:53:16","guid":{"rendered":"http:\/\/wordpress.trainingelite.com\/?p=1054"},"modified":"2014-06-09T15:53:16","modified_gmt":"2014-06-09T15:53:16","slug":"day-36-curry-pork-neck-southern-style","status":"publish","type":"post","link":"http:\/\/wordpress.trainingelite.com\/?p=1054","title":{"rendered":"Day 36 – Curry Pork Neck Southern Style"},"content":{"rendered":"

Curry Pork Neck Southern Style<\/strong><\/p>\n

\"Job_5946\"<\/a><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Paste<\/strong><\/td>\n<\/td>\n<\/tr>\n
7g<\/td>\nDried bird’s eye chillies, Soaked in water, finely chopped<\/td>\n<\/tr>\n
10g<\/td>\nVery spicy chillies, finely chopped<\/td>\n<\/tr>\n
7g<\/td>\nGarlic<\/td>\n<\/tr>\n
10g<\/td>\nRed onion, finely chopped<\/td>\n<\/tr>\n
1<\/td>\nCoriander root<\/td>\n<\/tr>\n
4g<\/td>\nGalangal ginger<\/td>\n<\/tr>\n
1<\/td>\nLemongrass, white only, finely chopped<\/td>\n<\/tr>\n
1Tsp<\/td>\nKaffir lime skin, finely chopped<\/td>\n<\/tr>\n
3g<\/td>\nBlack pepper corns<\/td>\n<\/tr>\n
7g<\/td>\nTurmeric<\/td>\n<\/tr>\n
1\/2 Tsp<\/td>\nSalt<\/td>\n<\/tr>\n
1\/2 Tab<\/td>\nShrimp paste<\/td>\n<\/tr>\n
Preparation<\/strong><\/td>\n<\/td>\n<\/tr>\n
1 Tab<\/td>\nVegetable Oil<\/td>\n<\/tr>\n
1 Tab<\/td>\nPaste (above)<\/td>\n<\/tr>\n
2 Cup<\/td>\nStock<\/td>\n<\/tr>\n
130g<\/td>\nPork Rib meat<\/td>\n<\/tr>\n
4<\/td>\nKaffir lime leaves<\/td>\n<\/tr>\n
1\/2 Tab<\/td>\nFish sauce<\/td>\n<\/tr>\n
1 Tsp<\/td>\nPalm sugar<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
    \n
  1. Place black pepper in the mortar and pound to a powder<\/li>\n
  2. Add dried chillies and salt and pound to a paste<\/li>\n
  3. Add very spicy chillies and lemongrass and pound to a paste<\/li>\n
  4. Put the rest of the paste ingredients in the mortar and pound to a paste. Put to one side<\/li>\n
  5. In a wok on high heat put vegetable oil<\/li>\n
  6. Put paste in pot and cook until oil changes colour<\/li>\n
  7. add stock and ribs and turn to low heat<\/li>\n
  8. Season with fish sauce and palm sugar. Taste and adjust<\/li>\n
  9. Add kaffir lime leaves and serve<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Curry Pork Neck Southern Style Paste 7g Dried bird’s eye chillies, Soaked in water, finely chopped 10g Very spicy chillies, finely chopped 7g Garlic 10g Red onion, finely chopped 1 Coriander root 4g Galangal ginger 1 Lemongrass, white only, finely chopped 1Tsp Kaffir lime skin, finely chopped 3g Black pepper corns 7g Turmeric 1\/2 Tsp […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1054","post","type-post","status-publish","format-standard","hentry","category-thailand"],"_links":{"self":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/1054","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1054"}],"version-history":[{"count":1,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/1054\/revisions"}],"predecessor-version":[{"id":1057,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/1054\/revisions\/1057"}],"wp:attachment":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1054"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1054"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1054"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}