{"id":103,"date":"2014-05-05T09:11:00","date_gmt":"2014-05-05T09:11:00","guid":{"rendered":"http:\/\/wordpress.trainingelite.com\/?p=103"},"modified":"2014-05-06T05:54:31","modified_gmt":"2014-05-06T05:54:31","slug":"day-1-red-curry-with-chicken-gaeng-phet-gai","status":"publish","type":"post","link":"http:\/\/wordpress.trainingelite.com\/?p=103","title":{"rendered":"Day 1 – Red curry with chicken (Gaeng Phet Gai)"},"content":{"rendered":"

Red curry with chicken (Gaeng Phet Gai)<\/p>\n

\"Job_5088\"<\/a>
\nThe compressed image looks a bit rubbish, click on the image to get the full sized version (and much better quality). I should have cleaned the plate but… I didn’t<\/em><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
60g<\/td>\nChicken, sliced<\/td>\n<\/tr>\n
1-2 Tbs<\/td>\nRed curry paste<\/td>\n<\/tr>\n
\u00bd Cup<\/td>\nCoconut cream<\/td>\n<\/tr>\n
1 Cup<\/td>\nCoconut milk<\/td>\n<\/tr>\n
1<\/td>\nThai eggplant (small, round) quartered<\/td>\n<\/tr>\n
5-8<\/td>\nPea eggplants<\/td>\n<\/tr>\n
1-2<\/td>\nKaffir Leaves, Sliced<\/td>\n<\/tr>\n
5-10 Leaves<\/td>\nSweet basil<\/td>\n<\/tr>\n
\u00bd Tab<\/td>\nPalm Sugar<\/td>\n<\/tr>\n
1 Tab<\/td>\nFish sauce<\/td>\n<\/tr>\n
1<\/td>\nLarge Read chilli pepper (garnish)<\/td>\n<\/tr>\n
2 tab<\/td>\nVegetable oil<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Extra coconut cream to wet chicken if required<\/p>\n

    \n
  1. Put oil in wok and add curry paste, cook until paste has started to integrate with oil<\/li>\n
  2. Add coconut cream. Stir until fat separates (oil on top around bubbles. You may need to stop stirring for this to show up)<\/li>\n
  3. Add chicken and stir until nearly cooked. If mix becomes too dry add more coconut cream<\/li>\n
  4. Add coconut milk and eggplants. Season with fish sauce and sugar; bring to boil on medium heat. Taste and season to taste.<\/li>\n
  5. Stir in sweet basil leaves, kaffir leaves and red chillies for about 1 minute. Taste and season to taste<\/li>\n
  6. Remove from heat and serve with Jasmine rice<\/li>\n<\/ol>\n

    NOTES:<\/p>\n

    Thai eggplants are a green ball about the same size as a large lime. The fresher the plant the longer the leaves extend down from the stalk. The fresh fruit should have white seeds however brown seeds are not a disaster. Once cut put the eggplant in water until needed otherwise it will turn brown.<\/p>\n

    Coconut cream is the first squeeze of the coconut once it has been \u2018torn\u2019 from the husk. The milk is just the cream with chicken stock (preferred) or water added.<\/p>\n","protected":false},"excerpt":{"rendered":"

    Red curry with chicken (Gaeng Phet Gai) The compressed image looks a bit rubbish, click on the image to get the full sized version (and much better quality). I should have cleaned the plate but… I didn’t 60g Chicken, sliced 1-2 Tbs Red curry paste \u00bd Cup Coconut cream 1 Cup Coconut milk 1 Thai […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-103","post","type-post","status-publish","format-standard","hentry","category-thailand"],"_links":{"self":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/103","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=103"}],"version-history":[{"count":7,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/103\/revisions"}],"predecessor-version":[{"id":136,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=\/wp\/v2\/posts\/103\/revisions\/136"}],"wp:attachment":[{"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=103"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=103"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/wordpress.trainingelite.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=103"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}